Title: How delicious are the little octopuses?
In the past 10 days, among the hot topics about food on the Internet, Xiao Ba Zhao (small octopus) has become the focus due to its unique taste and diverse cooking methods. This article will combine popular discussions and structured data to give you a detailed introduction to the delicious way to eat Xiao Ba Zhao.
1. Popularity ranking of cooking methods of Xiaobazhao

| cooking method | heat index | Main discussion platform |
|---|---|---|
| Spicy stir-fried baby eight claws | 95 | Weibo, Xiaohongshu |
| Korean spicy sauce mixed with baby octopus | 88 | Douyin, Bilibili |
| Steamed baby octopus with garlic paste | 82 | Zhihu, go to the kitchen |
| Japanese teriyaki octopus | 76 | WeChat public account |
2. Tips for purchasing Little Octopus
According to recent popular discussions, you should pay attention to the following points when purchasing fresh baby octopuses:
1.look at color: Fresh baby octopus is gray-brown or light brown, with a shiny surface.
2.smell: It should have a light smell of sea water and no fishy odor.
3.Feel elastic: The flesh is firm and elastic, and the tentacles are intact.
4.Look at the eyes: Those with clear and bright eyes are preferred.
| Purchasing indicators | Premium features | inferior features |
|---|---|---|
| color | taupe/light brown | turning gray |
| smell | The fragrance of sea water | Fishy smell |
| touch | Full of flexibility | Soft and sticky |
3. Detailed explanation of the most popular method of making small eight-claws
1. Spicy stir-fried baby eight claws
Recently, the number of views of the Douyin topic # Spicy Little BaZhao exceeded 50 million. Method:
① Blanch the baby octopus in water for 30 seconds
② Sauté onion, ginger, garlic and dried chili pepper
③ Add bean paste and stir-fry until fragrant
④ Add the small eight claws and stir-fry over high heat
⑤ Pour cooking wine and light soy sauce to taste
2. Korean spicy sauce mixed with baby octopus
Xiaohongshu related notes received over 100,000 likes. Key steps:
① Cooked baby octopus chilled
② Make the sauce: 2 spoons of Korean hot sauce + 1 spoon of Sprite + minced garlic
③ Add shredded cucumber and onion and mix well
④ Garnish with sesame seeds
| practice | key seasoning | cooking time |
|---|---|---|
| Spicy stir-fry | Bean paste, dried chili pepper | 5 minutes |
| Korean Mix | Korean hot sauce, Sprite | 15 minutes |
| Steamed garlic | minced garlic, vermicelli | 8 minutes |
4. Nutritional value of small eight claws
Recently, health accounts have frequently popularized the nutritional advantages of Xiao Ba Jiao:
•High protein low fat: Contains 18g of protein and only 1g of fat per 100g
•Rich in taurine: Helps relieve fatigue
•Rich in trace elements: Contains zinc, selenium and other minerals
5. Precautions for eating small eight claws
According to a recent reminder from a doctor blogger:
1. Be sure to cook it thoroughly to avoid the risk of parasites
2. People with allergies should be cautious when consuming it for the first time.
3. Not suitable to be eaten with high tannic acid foods
4. Gout patients should eat in moderation
Summary: Xiaobazhao has become a recent gourmet hot spot due to its fresh taste and diverse cooking methods. Whether it is spicy stir-fried, cold or steamed, it can present a unique flavor. By mastering the purchasing skills and cooking points, you can easily make the same delicious baby octopus as the internet celebrity!
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